Enjoy Thanksgiving while Saving Energy

  • As you plan your Thanksgiving meal, consider a more energy-efficient method of cooking your turkey, such as grilling.
  • Cook your holiday casseroles in a glass or ceramic pan rather than metal. When you use these materials, you can lower the temperature of your oven around 25 degrees without increasing cooking time.
  • After Thanksgiving, have leftovers for dinner. Heat your meal in the microwave. This small appliance is faster and more energy efficient than using the oven or stove.